Có 7 kết quả được tìm thấy
In an effort to improve living conditions of people in rural areas and expand markets for local farm produce, the northern province of Ninh Binh has focused on developing key local products in association with the OCOP programme, thereby building brands for local farm produce and increasing their values.
In the past years, Ninh Binh province has reaped positive outcomes in mechanisation in agricultural production. The use of machines and equipment have helped the province increase labour productivity and values for farm produce.
The Plant Protection Department under the Ministry of Agriculture and Rural Development on November 24 announced the completion of opening the Japanese market for longan, the Chinese for sweet potato, and that of New Zealand for lime and grapefruit of Vietnam.
In the era of technology boom, the use of origin traceability stamps on agricultural products has become popular. The move has helped add more values to farm produce, build trust among consumers and improve competitiveness on the market. It has also helped state management agencies supervise the quality of products, thus speeding up digital transformation in agriculture.
From June 21, cooperatives and farmers' households in the provinces of Bac Giang, Hai Duong, Vinh Long, Dak Lak and Son La simultaneously put farm products and local specialties up for sale on the "Vietnamese farm produce e-market" on the Sendo e-commerce platform.
Mozambique's Prime Minister Carlos Agostinho do Rosario has called upon Vietnamese businesses to engage more in trade, oil and gas, marine transport, and processing farm produce and seafood to soon realise the trade target set by the two countries' leaders.
With an average growth turnover reaching 35.9% from 2010 to 2012, making up a proportion of 33.9 % of Vietnam's export turnover, China is still one of Vietnam's key markets for farm produce.
